Spicy Eggplant Pot

A popular dish from Hunan, China. Eggplant is in season at the moment, it’s easy to make and deliciously light and spicy. What you need:1 large EggplantSalt2 Dried Shitaki Mushroom (soaked in boiling water for 30 min)250g Minced Turkey (or pork)2 …

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